When you need a little something sweet to end a meal, this is the answer. Fresh raspberries infused with aromatic vanilla create a blissful and quick summery cake.
Ingredients
10
fresh raspberries
¼
cup flour
1
egg
2
tbsp sugar
1
tbsp butter, softened
½
tsp baking powder
½
tsp vanilla extract
Pinch salt
Powdered sugar if desired
Directions
1
Place raspberries in a large mug and mash with a spoon.
2
Add the remaining ingredients and stir to combine.
3
Place in microwave and cook for 1 minute and 30 seconds.
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