Creamy Five Spice Pumpkin Soup
When the leaves begin to fall and the cool breeze whips through your hair, it’s pumpkin time. This creamy, savory soup with sweet and aromatic spices will entice your senses and warm your soul.
tbsp extra virgin olive oil
tbsp Chinese Five Spice
Remove from heat and stir in cream. Add salt and pepper to taste. Serve.
Sprinkle with dried cranberries and roasted pumpkin seeds for added flavor and color.