cheese (I suggest a smoked cheddar)
salt & pepper to taste
Then, scramble up some eggs, using salt and pepper to taste. I also add shredded cheese to my scrambled eggs, just for fun.
This is the fun part: break apart the waffle so you have a top and bottom. Spoon on your cheesy eggs and add strips of bacon. Top with the other half and you’re set!
Photography by Nathan Michael
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