Sourdough And Sausage Stuffing
Thanksgiving isn’t complete without stuffing. Here, savory sausage combines with crusty sourdough bread for the yummiest stuffing you’ve ever had! To make prep time even faster, cube bread ahead of time and store in a Ziploc® brand bag. You can also use Ziploc® brand bags to store your fresh herbs with a damp paper towel tucked inside—this trick keeps herbs fresh and tasty. Avoid an extra grocery store run and cook up a storm with just a handful of ingredients.
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